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Please visit the link below to complete the NutriSTEP screening questionairre.  Thanks

http://www.nutritionscreen.ca/

We are on menu

Week 1, April 22-26

Week 2, April 29- May 3

Week 3, May 6-10

Week 4, May 13-17

Week 5, May 20-24

 

 

 

 Week 1

Week 2

Week 3

Week 4

Week 5

Summer Week 1

Summer Week 2

Summer  Week 3

Summer Week 4

Summer Week 5

Meals are prepared in the onsite kitchen by a certified food handler.

 

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